Home / Business / DI Jamaican Spot specializes in Jamaican, Bahamian dishes
DI Jamaican Spot owned by Dean and Jossette Beadle recently opened its doors in the shopping plaza located behind the Memorial Plaza Building in Marsh Harbour. Specializing in authentic Jamaican dishes, the restaurant also serves Bahamian cuisine as well.

DI Jamaican Spot specializes in Jamaican, Bahamian dishes

DI Jamaican Spot owned by Dean and Jossette Beadle recently opened its doors in the shopping plaza located behind the Memorial Plaza Building in Marsh Harbour. Specializing in authentic Jamaican dishes, the restaurant also serves Bahamian cuisine as well.

On March 8, DI Jamaican Spot held an official grand opening offering “a taste of Jamaica” with generous samples for customers to indulge in. Some items on the extensive menu includes: Curry Chicken; Brown Stew Chicken; Roast Fish; Jerk Chicken and Pork, Rice and Peas, Stew Peas and Peas n’ Rice, and the usual servings of Bahamian side dishes (potato salad, macaroni, coleslaw).

Popular Jamaican dishes like Festival (fried dumplings), Ackee and Saltfish, Callaloo and boiled foods are also served. Customers can also try a variety of refreshing juices made from carrot, peanut and beet root. All dishes are priced between $5 to $13.

DI Jamaican Spot is open from 8 a.m. to 3 p.m. Mondays to Wednesdays, and from 8 a.m. to 10 p.m. on Thursdays, Fridays and Saturdays. The restaurant is closed on Sundays and select holidays. Visit them today for an unforgettable dining experience, or call DI Jamaican Spot at: 367-0177.

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About Canishka Alexander

Canishka Alexander

Canishka Alexander was born in New Providence, but spent most of her childhood years on Abaco. She earned a Bachelor of Science Degree in Journalism and Mass Communication from Abilene Christian University.

Although she has accomplished many things in life, her greatest accomplishment is being a mother to her four children. She loves God, her country and people of all cultures.

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